Angry Crab Shack Franchise News
Financial Information:
| Cash Investment: | $200,000 |
| Net Worth: | $850,000 |
| Franchise Fee: | $50,000 |
| Total Investment: | $411,800 - $1,184,200 |
Available Markets:
United States:
AL, AR, CO, FL, GA, HI, IN, IA, KS, KY, MI, MN, MS, MO, MT, NE, NV, NM, NC, OH, OK, PA, SC, TN, TX, UT, WV, WI, WY
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Browse the latest corporate news from Angry Crab Shack. Angry Crab Shack was founded by Ron Lou in 2013, and ever since then the core value of giving back to the community has been instilled in the brand.
Angry Crab Shack, a leading full-service restaurant specializing in seafood boil with bold Asian-Cajun flavors, is proud to celebrate a decade of seafood excellence.
Angry Crab Shack has expanded CrabLab™, its proprietary technology platform to streamline training, integrate front and back-of-house operations, and enhance the guest experience.
Angry Crab Shack has announced its first restaurant outside of the United States.
Ron Lou founded Angry Crab Shack with a core value of giving back to the community.
Angry Crab Shack announced that Brian Herskovets has been appointed as the company’s Director of Franchise Operations, effective July 11, 2022.
Angry Crab Shack has announced its latest restaurant opening slated for early Q4 of 2022 in the Atlanta Midtown area.
Angry Crab Shack has announced its latest restaurant opening slated for early Q1 of 2023 in the Greater Seattle area.
Angry Crab Shack is on pace to double its system-wide footprint in 2022 after closing out 2021 with immense growth and performance.
Angry Crab Shack, a leading full-service restaurant specializing in seafood and boils with bold Asian-Cajun flavors, has announced its latest restaurant opening slated for Q1 of 2022 in the Greater Houston area.
Angry Crab Shack, a leading full-service restaurant specializing in seafood and boils with bold Asian-Cajun flavors, is poised to ride the momentum of its Q1 and Q2 sales through the remainder of 2021.
Angry Crab Shack, the leading full-service restaurant specializing in seafood and boils with bold Asian-Cajun flavors, recently announced its plans for development in greater Seattle area.
Angry Crab Shack, a leading full-service restaurant specializing in seafood and boils with bold Asian-Cajun flavors, recently donated $10,000 to the Houston Food Bank.
Angry Crab Shack has announced its latest restaurant opening slated for this month in Henderson, Nevada.
Angry Crab Shack recently signed a franchise agreement to open its first Illinois restaurant.
Angry Crab Shack remains incredibly committed to the health and wellness of the communities it serves
Angry Crab Shack, a leading full-service Asian-Cajun seafood restaurant closed out an impressive year and recently unveiled its plans for 2020.
Angry Crab Shack, a leading full-service Cajun seafood restaurant specializing in boiled shellfish flavored with signature sauces, recently signed a franchise agreement to bring its first location to Texas - a new market for the brand.
Angry Crab Shack continues to set a philanthropic example for the business community.
Angry Crab Shack recently signed a multi-unit franchise agreement to bring three locations to Atlanta - breaking into the Georgia market.
Angry Crab Shack, a leading full-service Asian-Cajun seafood restaurant specializing in boiled seafood flavored with signature sauces, will be attending the Multi Unit Franchising Conference in Las Vegas from March 24-27.
Angry Crab Shack, a leading full-service Cajun seafood restaurant specializing in boiled shellfish flavored with signature sauces, hit major milestones in 2018.
Angry Crab Shack is giving back to the community with a donation of $26,000 to the Phoenix Children’s Hospital during their KTAR Give-A-Thon.
Angry Crab Shack, a leading full-service Cajun seafood restaurant specializing in boiled shellfish flavors with signature sauces, has announced plans to add five additional locations throughout the state of Arizona by 2019.
Angry Crab Shack, a leading full-service Cajun seafood restaurant specializing in boiled shellfish flavored with signature sauces, is gearing up for nationwide expansion with the recent announcement of its franchise opportunity.
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