Benefit Day at New Daytona Beach Bonefish Grill to Raise Funds for The NASCAR Foundation
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Benefit Day at New Daytona Beach Bonefish Grill to Raise Funds for The NASCAR Foundation

Speediatrics Children’s Fund Restaurant featuring unique boat shaped bar opening April 22

April 17, 2019 // Franchising.com // DAYTONA BEACH, Fla. - Bonefish Grill will open its first restaurant in Daytona Beach on Monday, April 22 at 11 a.m. at 1702 W. International Speedway Blvd. in front of the Volusia Mall. Recognized as the fresh fish experts, Bonefish Grill specializes in market-fresh fish hand-cut in house daily, wood-grilled specialties, hand-crafted cocktails and a distinct wine list. The restaurant - known for its innovative menu and seasonally sourced specials featuring the highest-quality, freshest ingredients - provides a fun and lively dining and bar atmosphere.

From 11 a.m. to 10 p.m. on Wednesday, April 24, Bonefish Grill in Daytona Beach will donate 50 percent of sales, up to $10,000, to The NASCAR FOUNDATION; Speediatrics Children’s Fund. The organization’s mission is to be the leading charity that works to improve the lives of children who need it most, with the mentality that every child should have a chance at a healthy life and deserves to get across the finish line.

“We look forward to serving the growing Daytona Beach community and inviting our new neighbors to look to Bonefish Grill as a place to eat, drink, relax and socialize,” said Managing Partner, JD Crowder. “Our hospitality goes far beyond our restaurant’s front doors and into the neighborhoods we serve and we’re thrilled to be partnering with The NASCAR FOUNDATION; Speediatrics Children’s Fund to help make a difference.”

The 5,800-square-foot restaurant features a sleek design with open ceilings, and a spacious dining room with floor to ceiling windows. Adding a nautical twist to its new bar centric design, the restaurant will feature a unique boat shaped bar with a crab trap back wall display. Santina cherry flooring can be found throughout the restaurant with an array of three-dimensional art, including large-scale metal sculptures of fish and fishing scenes. Overall, the restaurant has a seating capacity for approximately 194 patrons, including 36 at the bar.

“We are excited to be opening our newest location with an innovative Bonefish Grill look in Daytona Beach, and look forward to having our neighbors create long-lasting memories at our restaurant,” said Bonefish Grill Joint Venture Partner, Holly Gustafson.

Bonefish Grill’s current seasonal menu offers crave-worthy dishes such as Saigon Sea Scallops and Shrimp - wood-grilled Georges Bank Scallops and tender shrimp served over vermicelli noodles in an oriental sauce infused with ginger and garlic, finished with scallions and cilantro, and Atlantic Wolffish + Lobster Roulade - Wild Wolffish rolled and stuffed with a creamy lobster and shrimp blend, baked and finished with a roasted chili reduction sauce. Guests can pair these dishes with a signature seasonal handcrafted cocktail, the Smoky Mezcal Margarita - Herradura Tequila and Del Maguey Vida Mezcal with citrus and pineapple juice, and house-infused turmeric simple syrup finished with a smoky chili pepper salt rim and fresh pineapple garnish.

The new Daytona Beach restaurant will serve dinner nightly. Lunch will be served Monday - Friday and the award-winning brunch on Saturdays and Sundays.

Hours of operation:

  • Monday - Friday: 11 a.m. - 10:30 p.m.
  • Saturday: 11 a.m. - 11:30 p.m.
  • Sunday: 10 a.m. - 9 p.m.

For more information please call (386) 233-3335 or visit https://www.bonefishgrill.com.

About Bonefish Grill®

Bonefish Grill specializes in market-fresh fish from around the world hand-cut in-house daily, savory wood-grilled specialties and locally-created, seasonal Neighborhood Catch dishes featuring the highest-quality and freshest ingredients. With a unique twist and a signature selection of hand-crafted cocktails, Bonefish Grill uses just-squeezed juices, edible garnishes and house-infused syrups in addition to offering a distinct list of wines, which are the perfect match for any food pairing.

The restaurant provides a fun and lively place to eat, drink, relax and socialize any day of the week. Bonefish Grill is a 2019 Nation’s Restaurant News (NRN) MenuMasters Award recipient for the restaurant’s innovative brunch menu. Reservations are available online or by phone, and walk-ins are always welcome. For more information, visit www.bonefishgrill.com, facebook.com/BonefishGrill or follow on Twitter @bonefishgrill.

SOURCE Bonefish Grill®

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