Cicis® Pizza Unveils 64-Slice Monstrosity, Piezilla™
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Cicis® Pizza Unveils 64-Slice Monstrosity, Piezilla™

The Buffet Chain Known for Endless Pizzabilities™ Elevates a Local Franchisee Challenge into a Full-Scale Product

May 11, 2023 // // COPPELL, Texas - Cicis Pizza, the original all-you-can-eat pizza buffet, is bringing Piezilla to the masses - a gargantuan 28” pizza made with four pounds of dough that can feed around 15 people, making it perfect for birthday parties, family get-togethers or office lunches.

Originally created as a pizza challenge by a Texas franchisee, Cicis’ is now making this epic pizza available to everyone for pickup only, beginning May 15. Due to its massive scale, Piezilla is available with red sauce only and guests are limited to three toppings. The starting price of the pizza for one topping is $49.99, and any additional toppings are an extra five dollars. It can be ordered online at or by calling a local Cicis.

“Piezilla truly lives up to its name. This colossal pizza will destroy your appetite without breaking the bank” said Jeff Hetsel, President and COO of Cicis. “It was a great idea that was born in one of our restaurants, and we’re excited to elevate it into a menu item to provide all our fans with an affordable, convenient, one-stop option to order while hosting bigger parties or events.”

For more information about Cicis Pizza and the Piezilla Pizza, visit Select franchisees may also be hosting their own Piezilla challenges, check with your local Cicis for details.

About Cicis® Pizza

Founded in 1983, Irving, Texas-based Cicis invented the Endless Pizza Buffet concept, offering guests a wide variety of pizzas, including traditional crust and flatbreads, along with pastas, salads and desserts for dine-in, to-go and catering. With nearly 300 restaurants in 30-plus states, Cicis has been ranked by CNN Money as the No. 1 "Casual Dining Pizza Chain (for your money) in America," named by Technomic as the No. 2 "Most Kid-Friendly Chain as voted by Millennial Moms" and recognized by Nation's Restaurant News among its Top 200 Restaurant Chains. For more information about Cicis, visit or

SOURCE Cicis® Pizza


Media Contact:

Brooke Sutcliffe
All Points PR
Cell: 716-908-3812

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